Supratim Ghosh

13PUBLICATIONS
4CO-AUTHORS
Inorganic materials (incl. nanomaterials)Nanoscale characterisationAnimal nutritionFunctional materialsOenology and viticulture
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Publications (13)

|Mar 27, 2026
Experimental Investigation of Random Jamming Transition in Polydisperse Repulsive Nanoemulsions.

Gopesh Patel, Richard K Bowles, Supratim Ghosh

|Dec 23, 2023
A Review of the Utilization of Canola Protein as an Emulsifier in the Development of Food Emulsions.

Yan Ran Tang, Supratim Ghosh

|Sep 23, 2022
Conversion of Pulse Protein Foam-Templated Oleogels into Oleofoams for Improved Baking Application.

Athira Mohanan, Kim Harrison, David M L Cooper

|May 02, 2022
Oleogelation using pulse protein-stabilized foams and their potential as a baking ingredient.

Athira Mohanan, Yan Ran Tang, Michael T Nickerson

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