Rafael Rojas Herrera

4PUBLICATIONS
13CO-AUTHORS
Food properties (incl. characteristics and health benefits)ProsthodonticsGenetically modified field crops and pastureWastewater treatment processes
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Publications (4)

|Dec 13, 2025
Foods from the Mayan milpa: proposal for the metabolic syndrome management.

Victoria Vera Pineda, Jonatan Jafet Uuh Narvaez, Diana Cabañas Vargas

|Aug 27, 2021
Similar Features, Different Behaviors: A Comparative In VitroStudy of the Adipogenic Potential of Stem Cells from Human Follicle, Dental Pulp, and Periodontal Ligament.

Melissa D Mercado-Rubio, Erick Pérez-Argueta, Alejandro Zepeda-Pedreguera

|Jun 15, 2019
Degradation profile of nixtamalized maize pericarp by the action of the microbial consortium PM-06.

José Germán Serrano-Gamboa, Rafael Antonio Rojas-Herrera, Araceli González-Burgos

|Nov 30, 2018
Analysis of a phenol-adapted microbial community: degradation capacity, taxonomy and metabolic description.

M Sánchez-González, H Álvarez-Uribe, R Rivera-Solís

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