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Rafael Rojas Herrera

4PUBLICATIONS

13CO-AUTHORS

Food properties (incl. characteristics and health benefits)ProsthodonticsGenetically modified field crops and pastureWastewater treatment processes

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Publications (4)

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|Dec 13, 2025

Foods from the Mayan milpa: proposal for the metabolic syndrome management.

Victoria Vera Pineda, Jonatan Jafet Uuh Narvaez, Diana Cabañas Vargas

|Aug 27, 2021

Similar Features, Different Behaviors: A Comparative In VitroStudy of the Adipogenic Potential of Stem Cells from Human Follicle, Dental Pulp, and Periodontal Ligament.

Melissa D Mercado-Rubio, Erick Pérez-Argueta, Alejandro Zepeda-Pedreguera

|Jun 15, 2019

Degradation profile of nixtamalized maize pericarp by the action of the microbial consortium PM-06.

José Germán Serrano-Gamboa, Rafael Antonio Rojas-Herrera, Araceli González-Burgos

|Nov 30, 2018

Analysis of a phenol-adapted microbial community: degradation capacity, taxonomy and metabolic description.

M Sánchez-González, H Álvarez-Uribe, R Rivera-Solís

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Frequent Collaborators

1 joint publications

Alejandro Zepeda-Pedreguera

1 joint publications

Fernando J Aguilar-Ayala

1 joint publications

Ricardo Peñaloza-Cuevas

1 joint publications

Geovanny I Nic-Can

1 joint publications

José Germán Serrano-Gamboa

1 joint publications

Araceli González-Burgos

1 joint publications

Jorge Luis Folch-Mallol

1 joint publications

Diego Javier Jiménez

1 joint publications

Mónica Noel Sánchez-González

1 joint publications

Victoria Vera Pineda

Frequent Collaborators

1 joint publications

Alejandro Zepeda-Pedreguera

1 joint publications

Fernando J Aguilar-Ayala

1 joint publications

Ricardo Peñaloza-Cuevas

1 joint publications

Geovanny I Nic-Can

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