Yuanwen Teng
22PUBLICATIONS
28CO-AUTHORS

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Publications (22)
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|May 05, 2025
Reduced proteasome degradation of HsfB2a at higher temperatures is responsible for the inhibition of anthocyanin synthesis in pear.Lu Wang, Yuhao Gao, Lu Zhang
|Apr 23, 2025
CRY1-GAIP1 complex mediates blue light to hinder the repression of PIF5 on AGL5 to promote carotenoid biosynthesis in mango fruit.Manman Zhang, Yongchen Fang, Fan Jiang
|Oct 26, 2024
Transcriptomic Analysis Reveals the Mechanism of Color Formation in the Peel of an Evergreen Pomegranate Cultivar 'Danruo No.1' During Fruit Development.Xiaowen Wang, Chengkun Yang, Wencan Zhu
|Jun 06, 2024
Phosphorylated transcription factor PuHB40 mediates ROS-dependent anthocyanin biosynthesis in pear exposed to high light.Lu Zhang, Lu Wang, Yongchen Fang
|Nov 30, 2023
Transcription factors BZR2/MYC2 modulate brassinosteroid and jasmonic acid crosstalk during pear dormancy.Xuxu Wang, Jia Wei, Jiahao Wu
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