Lukasz Kotula
7PUBLICATIONS
21CO-AUTHORS
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Publications (7)
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|Nov 15, 2025
Stele tissues of chickpea roots show higher metabolic activity than the cortex, independent of external O2 supply.Juan de la Cruz Jiménez, Lukasz Kotula, Christopher Steiness
|Aug 09, 2025
Dissecting the genetic and phenotypic basis of salinity tolerance in mungbean: insights from multi-stage phenotyping, GWAS and genomic prediction.Md Shahin Iqbal, Candy M Taylor, Lukasz Kotula
|May 17, 2024
Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and leaf mesophyll cells.Md Shahin Iqbal, Peta L Clode, Al Imran Malik
|Feb 07, 2022
Salt tolerance in relation to elemental concentrations in leaf cell vacuoles and chloroplasts of a C4 monocotyledonous halophyte.Takao Oi, Peta L Clode, Mitsutaka Taniguchi
|Aug 04, 2020
Improving crop salt tolerance using transgenic approaches: An update and physiological analysis.Lukasz Kotula, Pedro Garcia Caparros, Christian Zörb
|Dec 16, 2019
Root O2 consumption, CO2 production and tissue concentration profiles in chickpea, as influenced by environmental hypoxia.Timothy David Colmer, Anders Winkel, Lukasz Kotula
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Frequent Collaborators
4 joint publications
Timothy David Colmer
3 joint publications
Al Imran Malik
3 joint publications
Ole Pedersen
2 joint publications
Md Shahin Iqbal
1 joint publications
Hirokazu Takahashi
1 joint publications
Dennis Konnerup
1 joint publications
Mikio Nakazono
1 joint publications
William Armstrong
1 joint publications
Niels Peter Revsbech
1 joint publications
Christian Zörb
