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Olga Davidenko

2PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

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|Nov 27, 2021
Associations between Perceived Social Eating Norms and Initiation and Maintenance of Changes in Dietary Habits during the First COVID-19 Lockdown in France.

Armelle Garcia, Suzanne Higgs, Anne Lluch

|Mar 11, 2021
Diet Protein Content and Individual Phenotype Affect Food Intake and Protein Appetence in Rats.

Gaëlle Champeil-Potokar, Lucas Crossouard, Nathalie Jérôme

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Frequent Collaborators

1 joint publications

Nicolas Darcel

1 joint publications

Vincent Bombail

1 joint publications

Isabelle Denis

Frequent Collaborators

1 joint publications

Nicolas Darcel

1 joint publications

Vincent Bombail

1 joint publications

Isabelle Denis

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