Cinthia Eyng

8PUBLICATIONS
28CO-AUTHORS
Animal growth and developmentAnimal nutritionAnimal reproduction and breeding
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Publications (8)

|Jun 17, 2026
Digestible sulphur amino acid to digestible lysine ratios in relation to performance, feather traits and skin properties in broiler chickens.

|Jan 19, 2026
Alpha-amylase supplementation in reduced-energy diets enhances energy efficiency, mineral digestibility and intestinal health in broiler chickens.

T S Andrade, G N Comin, N Rohloff Junior

|May 19, 2025
The use of golden mussel meal of different particle sizes to feed broiler chickens aged 1-42 days.

D Jablonski, M S D Pavlak, A P Guimarães Cruz Costa

|Feb 15, 2024
Dry residue of cassava on slow-growing broiler diets, with or without the addition of carbohydrases.

Alexssandro Z Almeida, Cinthia Eyng, Ricardo V Nunes

|Oct 03, 2023
Performance and bone characteristics of broilers fed diets supplemented with vitamin A at different concentrations.

Vaneila D L Savaris, Paulo C Pozza, Clauber Polese

|Mar 06, 2021
Influence of Enzyme Supplementation in the Diets of Broiler Chickens Formulated with Different Corn Hybrids Dried at Various Temperatures.

Franciele C N Giacobbo, Cinthia Eyng, Ricardo V Nunes

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Frequent Collaborators

4 joint publications

Ricardo V Nunes

3 joint publications

N Rohloff Junior

2 joint publications

Cleison de Souza

2 joint publications

D S Gust