Letícia Nunes da Cruz

1PUBLICATIONS
1CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Sep 11, 2025
Effects of Fermentation on the Bioactive, Functional, and Technological Characteristics of Babassu and Brazil Nut Flours.

Letícia Nunes da Cruz, Beatriz Veltre Costa, Caroline Lopes

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Frequent Collaborators

1 joint publications

Ruann Janser Soares de Castro