Prarabdh C Badgujar

6PUBLICATIONS
5CO-AUTHORS
Medical infection agents (incl. prions)Food engineeringAerodynamics (excl. hypersonic aerodynamics)Horticultural crop improvement (incl. selection and breeding)Characterisation of biological macromolecules
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Publications (6)

|Jun 08, 2026
Safety and immunostimulatory potential evaluation of Limosilactobacillus fermentum isolated from millet-based fermented food in mice.

|May 01, 2026
Microfluidization-assisted extraction enhances the functionality and in vitro bioactivity of a guar meal-derived protein isolate: a sustainable approach.

|Apr 02, 2024
Protein hydrolysates prepared by Alcalase using ultrasound and microwave pretreated almond meal and their characterization.

T P Sari, Ranjna Sirohi, Prajwal Tyagi

|Mar 13, 2023
A comparative study on comprehensive nutritional profiling of indigenous non-bio-fortified and bio-fortified varieties and bio-fortified hybrids of pearl millets.

Mrinal Samtiya, Gauri A Chandratre, Tejpal Dhewa

|May 28, 2022
Polyphenols of Edible Macroalgae: Estimation of In Vitro Bio-Accessibility and Cytotoxicity, Quantification by LC-MS/MS and Potential Utilization as an Antimicrobial and Functional Food Ingredient.

Yogesh Kumar, Ayon Tarafdar, Deepak Kumar

|Nov 27, 2020
Comparative functional and spectroscopic analysis of spent hen meat hydrolysate by individual and combined treatment of microbial proteases.

Deepak Kumar, Aakash Jyoti, Ayon Tarafdar

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Frequent Collaborators

1 joint publications

Ayon Tarafdar

1 joint publications

Deepak Kumar

1 joint publications

Sunil Pareek

1 joint publications

Olaniyi Amos Fawole