Sally Lawrence Bullock

2PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Mar 30, 2024
Who chooses "healthy" meals? An analysis of lunchtime meal quality in a workplace cafeteria.

Sally L Bullock, Hilary M Winthrop, Derek Hales

|Apr 12, 2022
Associations between a Universal Free Breakfast Policy and School Breakfast Program Participation, School Attendance, and Weight Status: A District-Wide Analysis.

Sally Lawrence Bullock, Spring Dawson-McClure, Kimberly Parker Truesdale

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