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Susan Raatz

4PUBLICATIONS

3CO-AUTHORS

Food properties (incl. characteristics and health benefits)Fish physiology and genetics

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Publications (4)

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|Mar 29, 2023

Nutritional Assessment of the Symptomatic Patient on a Plant-Based Diet: Seven Key Questions.

Gregory A Plotnikoff, Linda Dobberstein, Susan Raatz

|Dec 01, 2017

Effects of cooking techniques on fatty acid and oxylipin content of farmed rainbow trout (<i>Oncorhynchus mykiss</i>).

Katrina Flaskerud, Michael Bukowski, Mikhail Golovko

|Sep 05, 2015

Consumption of Honey, Sucrose, and High-Fructose Corn Syrup Produces Similar Metabolic Effects in Glucose-Tolerant and -Intolerant Individuals.

Susan K Raatz, LuAnn K Johnson, Matthew J Picklo

|Jan 22, 2015

Validity of electronic diet recording nutrient estimates compared to dietitian analysis of diet records: randomized controlled trial.

Susan K Raatz, Angela J Scheett, LuAnn K Johnson

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Frequent Collaborators

2 joint publications

LuAnn K Johnson

1 joint publications

Angela J Scheett

1 joint publications

Lisa Jahns

Frequent Collaborators

2 joint publications

LuAnn K Johnson

1 joint publications

Angela J Scheett

1 joint publications

Lisa Jahns

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