María F Andreoli

8PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)Psychosocial aspects of childbirth and perinatal mental healthBiomechanicsAgricultural biotechnology diagnostics (incl. biosensors)Gene expression (incl. microarray and other genome-wide approaches)
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Publications (8)

|Oct 02, 2026
Milk and infant plasma hormone concentrations predict sweet and fat taste acceptance and later food intake.

|May 31, 2025
Human milk cortisol is inversely associated with infant BMI and mediates the association between maternal plasma and infant salivary cortisol concentrations.

Ana Luz Kruger, Agustina Malpeli, Marisa Sala

|May 23, 2025
Plasma LEAP2 concentration is associated with energy intake and postprandial insulin increase depending on meal size but not weight status in men.

María F Andreoli, Pablo N De Francesco, Olga E Titova

|Aug 14, 2024
LEAP2 is associated with impulsivity and reward sensitivity depending on the nutritional status and decreases with protein intake in humans.

María F Andreoli, Ana Luz Kruger, Aleksandr V Sokolov

|Jun 18, 2024
Genetic variants of LEAP2 are associated with anthropometric traits and circulating insulin-like growth factor-1 concentration: A UK Biobank study.

María F Andreoli, Mélissa Gentreau, Gull Rukh

|Dec 29, 2023
Pre-prandial plasma liver-expressed antimicrobial peptide 2 (LEAP2) concentration in humans is inversely associated with hunger sensation in a ghrelin independent manner.

María F Andreoli, Antonela S Fittipaldi, Daniel Castrogiovanni

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Frequent Collaborators

2 joint publications

María Victoria Fasano

2 joint publications

Marisa Sala

2 joint publications

Agustina Malpeli

2 joint publications

Mario Perello