Alison Spence

13PUBLICATIONS
29CO-AUTHORS
Nutrigenomics and personalised nutritionCrop and pasture nutritionPublic health nutritionEconomic development policyFood properties (incl. characteristics and health benefits)
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Publications (13)

|Sep 16, 2026
Family meals for future health: A life-course approach to type 2 diabetes risk reduction after gestational diabetes.

|Sep 14, 2026
Exploring Changes in Parental Feeding Practices With Young Children Over Time and Their Influence on Young Children's Vegetable Consumption.

|Mar 04, 2026
Parental food provisioning behaviours and perceptions in relation to environmentally sustainable diets for young children.

Nuvini Samarathunga, Alison C Spence, Carley A Grimes

|Oct 03, 2025
From policy to plate: stakeholder perspectives on nutrition policy in Australian early childhood education environments.

Anna Aristova, Alison C Spence, Christopher Irwin

|Dec 31, 2024
Comparing Australian children's dietary intakes with the Eat-Lancet Commission Planetary Health Diet targets and Australian Dietary Guidelines: a cross-sectional study.

Nuvini Samarathunga, Alison Spence, Carley Grimes

|Jun 14, 2024
Bioavailability of Australian pre-schooler iron intakes at specific eating occasions is low.

Linda A Atkins, Sarah A McNaughton, Alison C Spence

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Frequent Collaborators

4 joint publications

Linda A Atkins

4 joint publications

Ewa A Szymlek-Gay

3 joint publications

Sarah A McNaughton

3 joint publications

Penelope Love