Alireza Sadeghi

2PUBLICATIONS
0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Fermentation
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Publications (2)

|Jun 05, 2023
Effect of the controlled fermented quinoa containing protective starter culture on technological characteristics of wheat bread supplemented with red lentil.

Elham Rouhi, Alireza Sadeghi, Seid Mahdi Jafari

|Aug 18, 2020
Postbiotic and Anti-aflatoxigenic Capabilities of Lactobacillus kunkeei as the Potential Probiotic LAB Isolated from the Natural Honey.

Maryam Ebrahimi, Alireza Sadeghi, Delasa Rahimi

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