Cristiana Randazzo

10PUBLICATIONS
31CO-AUTHORS
Nutritional epidemiologyMedical biochemistry - lipidsNutrigenomics and personalised nutritionFood packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Publications (10)

|Oct 23, 2025
Evolution of prediabetes in an urban cohort of adults living in a Mediterranean area.

Carola Buscemi, Cristiana Randazzo, Anna Maria Barile

|Apr 29, 2025
Liver steatosis is positively associated with plasminogen activator inhibitor-1 in apparently healthy individuals with overweight and obesity: A FibroScan-Based Cross-Sectional study.

Giuseppe Lisco, Davide Guido, Nicole Cerabino

|Jan 02, 2025
The impact of breakfast skipping on plasma glucose levels in non-diabetic individuals: gender-based differences and implications.

Carola Buscemi, Cristiana Randazzo, Anna Maria Barile

|Sep 28, 2024
A Dose-Response Study on the Relationship between White Meat Intake and Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in Southern Italy: Results from the Nutrihep Study.

Davide Guido, Nicole Cerabino, Martina Di Chito

|Apr 22, 2024
Factors associated with body weight gain and insulin-resistance: a longitudinal study.

Carola Buscemi, Cristiana Randazzo, Anna Maria Barile

|Mar 25, 2022
Role of Dietary Carotenoids in Frailty Syndrome: A Systematic Review.

Roberta Zupo, Fabio Castellana, Sara De Nucci

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Frequent Collaborators

7 joint publications

Silvio Buscemi

4 joint publications

Giovanni De Pergola

3 joint publications

Davide Corleo

3 joint publications

Carola Buscemi