Renata Monteiro

4PUBLICATIONS
15CO-AUTHORS
Food properties (incl. characteristics and health benefits)Communication technology and digital media studiesFood technologyWomen's studies (incl. girls' studies)
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Publications (4)

|Dec 23, 2022
Digital Forms of Commensality in the 21st Century: A Scoping Review.

Maína Ribeiro Pereira-Castro, Adriano Gomes Pinto, Tamila Raposo Caixeta

|Apr 27, 2022
The regulation of ultra-processed food products: the challenge of ruling the market.

Ana Virgínia de Almeida Figueiredo, Elisabetta Recine

|Apr 09, 2020
[Gender, food and nutrition security and vulnerability: the Thousand Women Program in focus].

Jussara Maysa Campos, Rita de Cássia Coelho de Almeida Akutsu, Izabel Cristina Rodrigues Silva

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