Arnold Hugo

8PUBLICATIONS
16CO-AUTHORS
Animal growth and developmentTe horakai me ngā kai o te Māori (Māori diet and nutrition)Animal nutrition
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Publications (8)

|Sep 01, 2026
Changes of Microbial and Component Composition of Giraffe Milk During Mid- to Late Lactation.

|Apr 30, 2026
Response in Growth Performance, Carcass Traits, Physicochemical Properties, and Fatty Acid Composition of Dohne Merino Rams Fed Different Levels of Canola Meal.

|Feb 12, 2026
Effect of Diet Neutral Detergent Fibre Content on Dry Matter Intake, Nutrient Digestibility, Growth Efficiency and Carcass Characteristics of Finishing South African Mutton Merino Wether Lambs.

Inalene De Klerk, Abraham Vlok Ferreira, Michael Denis Fair

|Jun 06, 2025
Composition of White Rhinoceros Colostrum and Changes During Early Lactation to Mature Milk.

Gernot Osthoff, Arnold Hugo, Petronel Nieuwoudt

|Mar 17, 2025
Response in Growth Performance, Carcass Traits, Physicochemical Properties, and Fatty Acid Composition of Dohne Merino Rams Fed Different Levels of Canola Meal.

Lwando Mbambalala, Maliviwe Mpayipheli, Klass-Jan Leeuw

|Sep 16, 2022
Effect of Different Fat and Moringa oleifera Leaf Meal (MOLM) Inclusion Levels on Proximate Composition, Fatty Acid Profile, and Lipid Oxidation of Chicken Droëwors.

Nelisiwe Tembela, Felicitas Esnart Mukumbo, Arno Hugo

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Frequent Collaborators

3 joint publications

Gernot Osthoff

2 joint publications

Francois Deacon

2 joint publications

Lwando Mbambalala

2 joint publications

Maliviwe Mpayipheli