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Liu Liu

2PUBLICATIONS

1CO-AUTHORS

Food engineeringFood packaging, preservation and processing

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Publications (2)

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|Jun 27, 2020

Ferulic Acid Inactivates <i>Shigella flexneri</i> through Cell Membrane Destructieon, Biofilm Retardation, and Altered Gene Expression.

Jiamu Kang, Liu Liu, Yongfeng Liu

|Jul 12, 2019

Effect of buckwheat extracts on acrylamide formation and the quality of bread.

Yuchun Jing, Xiaoping Li, Xinzhong Hu

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Yuchun Jing

Frequent Collaborators

1 joint publications

Yuchun Jing

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