Tomoya Yoshinari

8PUBLICATIONS
12CO-AUTHORS
Medical infection agents (incl. prions)PharmacogenomicsInstrumental methods (excl. immunological and bioassay methods)Food sciences not elsewhere classifiedBiocatalysis and enzyme technology
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Publications (8)

|Sep 02, 2025
Unintended metabolites in Monascus pilosus (beni-koji) cultures resulting from Penicillium adametzioides contamination.

Seiji Tanaka, Tomoya Yoshinari, Naoko Masumoto

|Mar 30, 2025
Mechanism of puberulic acid contamination in red yeast rice tablets that caused a serious food poisoning outbreak in Japan.

Tomoya Yoshinari, Maiko Watanabe, Wataru Aoki

|Aug 26, 2024
Determination of Total Aflatoxins in Polished Rice by Liquid Chromatography-Fluorescence Detection with Multifunctional Column Cleanup and Precolumn Derivatization: Single-Laboratory and Inter-Laboratory Validation Studies.

Tomoya Yoshinari, Takahiro Watanabe, Toshihiko Takeuchi

|Sep 11, 2023
Atypical diarrhoeagenic Escherichia coli in milk related to a large foodborne outbreak.

Shouhei Hirose, Kenji Ohya, Tomoya Yoshinari

|May 26, 2023
Determination of the biological origin of enzyme preparations using SDS-PAGE and peptide mass fingerprinting.

Tomoya Yoshinari, Aoi Sekine, Naoki Kobayashi

|May 31, 2022
Cross-genus inhibitory activity of polyoxins against aflatoxin production by Aspergillus parasiticus and fumonisin production by Fusarium fujikuroi.

Tomoya Yoshinari, Maiko Watanabe, Yukiko Hara-Kudo

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Frequent Collaborators

2 joint publications

Yukiko Hara-Kudo

2 joint publications

Takahiro Ohnishi

2 joint publications

Michiho Ito

2 joint publications

Seiji Tanaka