Fahmida Akter

12PUBLICATIONS
44CO-AUTHORS
Poverty, inclusivity and wellbeingNutritional epidemiologyPreventative health carePublic health nutritionRural and remote health services
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Publications (12)

|Sep 23, 2026
Prevalence and determinants of inadequate dietary diversity among 5-9 years old children in Bangladesh: findings from a nationally representative cross-sectional survey.

|Jun 16, 2026
Ultra-processed food and risk of gastric cancer: a systematic review.

|May 29, 2026
The readiness of primary healthcare facilities to address non-communicable diseases in rural Bangladesh.

|Feb 04, 2026
Sex differences and associated factors of dietary diversity among older adults in Bangladesh: findings from a nationally representative cross-sectional study.

Fahmida Akter, Md Mokbul Hossain, Abu Ahmed Shamim

|Feb 02, 2026
Addressing Gaps in the Hypertension and Diabetes Care Continuum in Rural Bangladesh Through Digital Technology Supported Decentralized Primary Care: Study Protocol and Baseline Results for a Hybrid Effectiveness-Implementation Trial.

Wubin Xie, Sabrina Ahmed, Ali Ahsan

|Dec 02, 2025
Unhealthy food consumption among 20-59 years old adults in Bangladesh: Findings from a nationally representative cross-sectional survey.

Shahnaz Sharmin, Fahmida Akter, Md Mokbul Hossain

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Frequent Collaborators

9 joint publications

Md Mokbul Hossain

9 joint publications

Malay Kanti Mridha

3 joint publications

Tanmoy Sarker

2 joint publications

Ali Ahsan