Xiaojuan Ma

2PUBLICATIONS
0CO-AUTHORS
Animal protection (incl. pests and pathogens)Food technology
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Publications (2)

|Dec 04, 2023
Effects of unfolding treatment assisted glycation on the IgE/IgG binding capacity and antioxidant activity of ovomucoid.

Xian Xia, Jiangdong Li, Rui Liang

|Feb 25, 2022
Maillard Reaction Induced Changes in Allergenicity of Food.

Jingkun Gou, Rui Liang, Houjin Huang

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