Akihiro Maeta

12PUBLICATIONS
9CO-AUTHORS
Plant pathologyFood properties (incl. characteristics and health benefits)Infant and child healthRural community developmentPacific Peoples diet and nutrition
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Publications (12)

|Jan 08, 2025
Japanese Leaf Burdock Extract Inhibits Adipocyte Differentiation in 3T3-L1 Cells.

Akihiro Maeta, Yuka Okamoto, Honoka Ishikawa

|Mar 21, 2024
Relationship Between the Frequency of Bowel Movements and Fecal Bacteroides in Japanese Women.

Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase

|Apr 28, 2023
Parents' Fears about Hospital Visits and Trait Anxiety in the COVID-19 Pandemic.

Atsuko Nakano, Akihiro Maeta, Yuri Takaoka

|Dec 06, 2022
Intake of Soymilk-Okara Powder for 12 Weeks Decreases Body Fat and Increases Body Muscle in Japanese Adults: a Single-Arm Intervention Study.

Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase

|Mar 10, 2022
Development of a predictive model for vitamin D deficiency based on the vitamin D status in young Japanese women: A study protocol.

Akiko Kuwabara, Eiji Nakatani, Naoko Tsugawa

|Feb 15, 2022
Comparisons of Soybean and Wheat; in the Focus on the Nutritional Aspects and Acute Appetite Sensation.

Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase

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Frequent Collaborators

2 joint publications

Masaaki Hamada

1 joint publications

Akiko Kuwabara

1 joint publications

Makoto Kameda

1 joint publications

Tetsuro Matsunaga