Fernanda de Oliveira

4PUBLICATIONS
57CO-AUTHORS
Microbial geneticsBioprocessing, bioproduction and bioproductsAgricultural molecular engineering of nucleic acids and proteinsFood engineering
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Publications (4)

|Feb 09, 2026
Community Curation of Microbial Metabolites Enables Biological Insights of Metabolomics Data.

Helena Mannochio-Russo, Wilhan D Gonçalves Nunes, Shipei Xing

|Dec 11, 2022
Surfactants, Biosurfactants, and Non-Catalytic Proteins as Key Molecules to Enhance Enzymatic Hydrolysis of Lignocellulosic Biomass.

Salvador Sánchez-Muñoz, Thércia R Balbino, Fernanda de Oliveira

|Jul 13, 2022
Xylanase Production by <i>Talaromyces amestolkiae</i> Valuing Agroindustrial Byproducts.

Giórgia S Barbieri, Heitor B S Bento, Fernanda de Oliveira

|Nov 05, 2020
Microbial Colorants Production in Stirred-Tank Bioreactor and Their Incorporation in an Alternative Food Packaging Biomaterial.

Fernanda de Oliveira, Caio de Azevedo Lima, André Moreni Lopes

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