Veasarach Jonjaroen
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2CO-AUTHORS
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Publications (1)
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|Sep 09, 2023
Production and Characterization of Heme Iron Polypeptide from the Blood of Skipjack Tuna (Katsuwonus pelamis) Using Enzymatic Hydrolysis for Food Supplement Application.Satita Tansukkasem, Piriya Kaewpathomsri, Veasarach Jonjaroen
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