Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Z Shi

1PUBLICATIONS

0CO-AUTHORS

Fish physiology and genetics

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Apr 21, 2018

Molecular-based identification and detection of Salmonella in food production systems: current perspectives.

S C Ricke, S A Kim, Z Shi

Pageof 1

Frequent Collaborators

Frequent Collaborators

Top Related Videos

Loop-Mediated Isothermal Amplification for Screening <em>Salmonella</em> in Animal Food and Confirming <em>Salmonella</em> from Culture Isolation

Loop-Mediated Isothermal Amplification for Screening <em>Salmonella</em> in Animal Food and Confirming <em>Salmonella</em> from Culture Isolation

Published on : May 20, 2020

See more related videos

Top Related Videos

Loop-Mediated Isothermal Amplification for Screening <em>Salmonella</em> in Animal Food and Confirming <em>Salmonella</em> from Culture Isolation

Loop-Mediated Isothermal Amplification for Screening <em>Salmonella</em> in Animal Food and Confirming <em>Salmonella</em> from Culture Isolation

Published on : May 20, 2020

See more related videos