Leonardo Sulas

6PUBLICATIONS
12CO-AUTHORS
Animal growth and developmentEcological impacts of climate change and ecological adaptationHorticultural crop improvement (incl. selection and breeding)Crop and pasture biomass and bioproductsPhycology (incl. marine grasses)
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Publications (6)

|Oct 29, 2025
Predicting Beef Fatty Acid Composition from Diet and Plasma Profiles Using Multivariate Models.

Marco Acciaro, Leonardo Sulas, Gianfranca Carta

|Sep 19, 2024
Metabolite variations in sulla shoots induced by drought stress.

Antonio Dario Troise, Sabrina De Pascale, Giovanna Piluzza

|Apr 28, 2023
Antioxidants in Fruit Fractions of Mediterranean Ancient Pear Cultivars.

Giovanna Piluzza, Giuseppe Campesi, Guy D'hallewin

|Jan 21, 2023
Subterranean Clover and Sulla as Valuable and Complementary Sources of Bioactive Compounds for Rainfed Mediterranean Farming Systems.

Maria Giovanna Molinu, Leonardo Sulas, Giuseppe Campesi

|Mar 26, 2022
Antioxidant Contents in a Mediterranean Population of <i>Plantago lanceolata</i> L. Exploited for Quarry Reclamation Interventions.

Federico Sanna, Giovanna Piluzza, Giuseppe Campesi

|Feb 06, 2019
Phenolic compounds content and antioxidant capacity in cardoon achenes from different head orders.

Giovanna Piluzza, Maria Giovanna Molinu, Giovanni Antonio Re

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