Vahid Mahdavi

1PUBLICATIONS
0CO-AUTHORS
Food packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Mar 23, 2018
Effect of edible chitosan film enriched with anise (Pimpinella anisum L.) essential oil on shelf life and quality of the chicken burger.

Vahid Mahdavi, Seyed Ebrahim Hosseini, Anousheh Sharifan

Pageof 1

Frequent Collaborators