Jose Ignacio Salgado Pardo

5PUBLICATIONS
10CO-AUTHORS
Plant and fungus systematics and taxonomyOenology and viticultureEnvironmental studies in animal productionCultural studies of agriculture, food and wineAnimal growth and development
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Publications (5)

|Sep 13, 2025
Explaining Global Turkey Biometric Diversity Through Principal Component Analysis.

José Ignacio Salgado Pardo, Antonio González Ariza, Laura Carranco Medina

|Jun 18, 2025
The effect of photoperiod, environmental temperature and wind speed on external quality of free-range turkey eggs.

José Ignacio Salgado Pardo, Juan Vicente Delgado Bermejo, Antonio González Ariza

|Jul 27, 2024
Data-Mining Methodology to Improve the Scientific Production Quality in Turkey Meat and Carcass Characterization Studies.

José Ignacio Salgado Pardo, Francisco Javier Navas González, Antonio González Ariza

|Oct 28, 2023
Study of Meat and Carcass Quality-Related Traits in Turkey Populations through Discriminant Canonical Analysis.

José Ignacio Salgado Pardo, Francisco Javier Navas González, Antonio González Ariza

|Apr 23, 2022
Candidate Genes and Their Expressions Involved in the Regulation of Milk and Meat Production and Quality in Goats (Capra hircus).

Jose Ignacio Salgado Pardo, Juan Vicente Delgado Bermejo, Antonio González Ariza

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Frequent Collaborators

4 joint publications

Juan Vicente Delgado Bermejo

4 joint publications

Antonio González Ariza

3 joint publications

Francisco Javier Navas González

1 joint publications

José Manuel León Jurado