María Lucrecia Piñuel
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3CO-AUTHORS

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Publications (1)
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|Dec 15, 2025
Improving Functional Properties of Not-From-Concentrate Apple Juices Through Probiotic Fermentation as Enhancer of Bioactivity and Phenolic Stability.Jazmín Berenice Hurtado, María Lucrecia Piñuel, Lorena Inés Brugnoni
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