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Xiuqing Han

1PUBLICATIONS
0CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

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|Oct 28, 2020
Beneficial effects of walnut (<i>Juglans regia</i> L.) oil-derived polyunsaturated fatty acid prevents a prooxidant status and hyperlipidemia in pregnant rats with diabetes.

Bingmei Sun, Hua Yan, Chao Li

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