Walter C Low

25PUBLICATIONS
48CO-AUTHORS
Nutrigenomics and personalised nutritionFood technologyAnimal growth and developmentMedical biochemistry - amino acids and metabolitesFunctional materials
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Publications (25)

|May 05, 2026
Commentary on the Dietary Guidelines for Americans 2026-2030.

|Oct 27, 2025
Chemometric Characterization of Whole Stillage and Distillers Dried Grains with Solubles from Industrial Bioethanol Production Reveals the Impacts of Processing on Fermentation Metabolites.

Junwei Zhang, Dan Yao, Gerald C Shurson

|Jan 26, 2025
Influence of feeding thermally peroxidized lipids on the performance of growing pigs.

Brian J Kerr, Victoria C Wilson, Junwei Zhang

|Dec 10, 2024
Effect of second iron injection on growth performance, hematological parameters, and fecal microbiome of piglets fed different dietary iron levels.

Alaina J Johnson, Wenli Li, Barbara I Dittrich

|Jul 18, 2024
Using a multi-omics approach to explore potential associations with rumen content and serum of cows with different milk production levels based on genomic predicted transmitting ability for milk and phenotypic milk production.

Anay D Ravelo, Peter Ferm, Yue Guo

|Jun 26, 2024
Characterization of Urinary N-Acetyltaurine as a Biomarker of Hyperacetatemia in Mice.

Qingqing Mao, Xiaolei Shi, Yiwei Ma

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Frequent Collaborators

7 joint publications

Pedro E Urriola

5 joint publications

Milena Saqui-Salces

5 joint publications

Gerald C Shurson

3 joint publications

Yiwei Ma