Tsung-Yin Ou

2PUBLICATIONS
1CO-AUTHORS
Medical infection agents (incl. prions)Food engineering
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Publications (2)

|May 28, 2022
Inhibitory Effects of High-Hydrostatic-Pressure Processing on Growth and Histamine Formation of Histamine-Forming Bacteria in Yellowfin Tuna Meat during Storage.

Chih-Hsiung Huang, Ching-Yu Hsieh, Yi-Chen Lee

|Oct 23, 2021
Effect of a Novel Microwave-Assisted Induction Heating (MAIH) Technology on the Quality of Prepackaged Asian Hard Clam (Meretrix lusoria).

Yi-Chen Lee, Chung-Saint Lin, Wei-Han Zeng

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Frequent Collaborators

1 joint publications

Chih-Hua Tseng