Yuki Wakabayashi

7PUBLICATIONS
7CO-AUTHORS
Life cycle assessment and industrial ecologyEnvironmental biotechnology diagnostics (incl. biosensors)Nutritional epidemiologyVeterinary bacteriologyFood chemistry and food sensory science
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Publications (7)

|Jun 15, 2026
Identification of a Plasmid-Mediated Tellurite-Resistance Gene Operon Conferring High-Level Tellurite Resistance in Escherichia Albertii.

|Feb 06, 2026
Identification and genomic characterization of Shiga toxin subtype 2j-producing Escherichia coli isolated from an asymptomatic carrier in Japan.

Yuki Wakabayashi, Koichi Kojima, Shunya Nishijima

|May 27, 2025
A foodborne outbreak caused by atypical enteropathogenic Escherichia coli O45:H15 in the Kinki region of Japan.

Etsuko Saito, Kenichi Ogita, Tetsuya Harada

|Jan 09, 2025
Genome Analysis of Japanese Yersinia pseudotuberculosis Strains Isolated From Kawasaki Disease Patients and Other Sources and Their Phylogenetic Positions in the Global Y. pseudotuberculosis Population.

Kazuaki Yasuoka, Yasuhiro Gotoh, Itsuki Taniguchi

|Mar 28, 2024
Prevalence of Staphylococcus argenteus among food handlers, kitchen utensils, and food samples in Japan.

Yuki Wakabayashi, Yuko Kumeda, Shizue Yoshihara

|Nov 04, 2021
Proposal of a novel selective enrichment broth, NCT-mTSB, for isolation of Escherichia albertii from poultry samples.

Yuki Wakabayashi, Kazuko Seto, Masashi Kanki

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Frequent Collaborators

3 joint publications

Takahiro Yamaguchi

2 joint publications

Tetsuya Harada

1 joint publications

Itsuki Taniguchi

1 joint publications

Debora Satie Nagano