Dana Olstad

31PUBLICATIONS
39CO-AUTHORS
Regional analysis and developmentConsumer behaviourFood properties (incl. characteristics and health benefits)Population trends and policiesEconomics, business and management curriculum and pedagogy
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Publications (31)

|Jul 20, 2026
Neighbourhood deprivation and diet quality among a nationally representative sample of adults in Canada: an intersectional investigation.

|Mar 27, 2026
Prevalence, value and food marketing methods of food-related sponsorship and contracts in Canadian recreation and sport facilities.

Rachel Prowse, Melanie Warken, Trudy Tran

|Jan 14, 2026
A proposed research agenda for the study of educational inequities in diet quality.

Dana Lee Olstad, Lynn McIntyre

|Oct 14, 2025
Restaurant marketing to kids in Canada: associations with restaurant consumption and appealing restaurant advertisement features in a nationally representative sample of Canadian young people aged 9-17 years.

Leia Minaker, Dana Lee Olstad, Elise Pauzé

|Jul 23, 2025
Embodying disadvantage: a theoretically-informed analysis of pathways linking socioeconomic position with all-cause and cancer mortality in a nationally representative cohort of adults in Canada.

Dana Lee Olstad, Sara Nejatinamini, Seyed Hosseini Pozveh

|Oct 24, 2024
Letter to the editor: willingness v. ability to pay for a universal cost-shared school food programme in Canada.

Dana Lee Olstad, Eldon Spackman

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Frequent Collaborators

6 joint publications

Kim Raine

4 joint publications

Joy M Hutchinson

4 joint publications

Benoît Lamarche

3 joint publications

Alicia Martin