Chakrit Tachaapaikoon

6PUBLICATIONS
4CO-AUTHORS
Food technologyFood engineeringWastewater treatment processesMacromolecular materialsEcohydrology
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Publications (6)

|Feb 13, 2026
Optimization of kestose production by a Saccharomyces cerevisiae invertase exhibiting selective transfructosylation.

Sirilak Baramee, Suratsawadee Tiangpook, Apinya Singkhala

|May 21, 2025
A novel β-galactosidase from anaerobic thermophilic Caldicellulosiruptor saccharolyticus DSM 8903 with high potential for lactulose production.

Sirilak Baramee, Ake-Kavitch Siriatcharanon, Rattiya Waeonukul

|Oct 11, 2024
A novel cellobiose 2-epimerase from anaerobic halophilic Iocasia fonsfrigidae and its ability to convert lactose in fresh goat milk into epilactose.

Sokhoeun Eat, Shinta Wulansari, Prattana Ketbot

|Aug 26, 2021
A novel amylolytic/xylanolytic/cellulolytic multienzyme complex from Clostridium manihotivorum that hydrolyzes polysaccharides in cassava pulp.

Pattsarun Cheawchanlertfa, Pornpimon Tongsuk, Sawannee Sutheeworapong

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