Yelena Oleinikova

3PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processingTe horakai me ngā kai o te Māori (Māori diet and nutrition)Infectious agents
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Publications (3)

|Jul 29, 2025
Sourdough Microbiota for Improving Bread Preservation and Safety: Main Directions and New Strategies.

Yelena Oleinikova, Alma Amangeldi, Aizada Zhaksylyk

|Feb 16, 2024
Metagenetic analysis of the bacterial diversity of Kazakh koumiss and assessment of its anti-Candida albicans activity.

Yelena Oleinikova, Saule Daugaliyeva, Jérôme Mounier

|Jul 30, 2021
Dairy associations for the targeted control of opportunistic Candida.

Aida Aitzhanova, Yelena Oleinikova, Jérôme Mounier

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Frequent Collaborators

1 joint publications

Saule Daugaliyeva

1 joint publications

Jérôme Mounier

1 joint publications

Margarita Saubenova

1 joint publications

Aida Aitzhanova