Xiaochun Li
2PUBLICATIONS
0CO-AUTHORS

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Publications (2)
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|Jun 13, 2025
Influence of Lactiplantibacillus plantarum and Saccharomyces cerevisiae Individual and Collaborative Inoculation on Flavor Characteristics of Rose Fermented Beverage.Yingjun Zhou, Yinying Chao, Chengzi Huang
|Jan 08, 2025
Effect of Different Probiotic Fermentations on the Quality of Plant-Based Hempseed Fermented Milk.Yingjun Zhou, Yifan Xu, Shuai Song
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