Hazim O Khalifa

19PUBLICATIONS
35CO-AUTHORS
Medical bacteriologyFood packaging, preservation and processingBioremediationMicro- and nanosystemsFood chemistry and food sensory science
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Publications (19)

|Oct 08, 2025
A Comprehensive Meta-Analysis on Antimicrobial Resistance Patterns of the Two Major Brucella species in Mediterranean Basin Countries.

Atef Oreiby, Hazim O Khalifa, Mohamed A A Abdelhamid

|Feb 05, 2025
In vitro assessment of the synergistic effects of cefotaxime, colistin, and fosfomycin combinations against foodborne resistant Escherichia coli and Salmonella isolates.

Hazim O Khalifa, Temesgen Mohammed, Mohamed-Yousif Ibrahim Mohamed

|Aug 29, 2024
Microbial Immobilized Enzyme Biocatalysts for Multipollutant Mitigation: Harnessing Nature's Toolkit for Environmental Sustainability.

Mohamed A A Abdelhamid, Hazim O Khalifa, Hyo Jik Yoon

|Aug 28, 2024
Bioinspired Synthesis and Characterization of Dual-Function Zinc Oxide Nanoparticles from Saccharopolyspora hirsuta: Exploring Antimicrobial and Anticancer Activities.

Essam N Sholkamy, Mohamed A A Abdelhamid, Hazim O Khalifa

|Aug 10, 2024
Staphylococcus spp. in Salad Vegetables: Biodiversity, Antimicrobial Resistance, and First Identification of Methicillin-Resistant Strains in the United Arab Emirates Food Supply.

Ihab Habib, Glindya Bhagya Lakshmi, Mohamed-Yousif Ibrahim Mohamed

|Jul 26, 2024
Biomimetic Antifungal Materials: Countering the Challenge of Multidrug-Resistant Fungi.

Hazim O Khalifa, Atef Oreiby, Mohamed A A Abdelhamid

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Frequent Collaborators

5 joint publications

Mohamed A A Abdelhamid

4 joint publications

Mi-Ran Ki

3 joint publications

Akira Watanabe

2 joint publications

Takashi Okanda