Qingqing Cai

4PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionMortalityPopulation trends and policies
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Publications (4)

|Mar 29, 2022
Ultraprocessed food consumption and kidney function decline in a population-based cohort in the Netherlands.

Qingqing Cai, Ming-Jie Duan, Louise H Dekker

|Oct 16, 2019
Intraregional differences in renal function in the Northern Netherlands: The Lifelines Cohort Study.

Qingqing Cai, Louise H Dekker, Stephan J L Bakker

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