Soo Hyun Cho

4PUBLICATIONS

15CO-AUTHORS

HaematologyEconomic development policyFood properties (incl. characteristics and health benefits)Psychology of ageing

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Publications (4)

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|Jun 16, 2026

Cut-off values of serum homocysteine and high-sensitivity CRP for predicting early neurological improvement after intravenous thrombolysis.

|Aug 26, 2022

Fatty Liver Change in Korean Adults in a Systematic Social Distancing System Amid the COVID-19 Pandemic: A Multicenter Analysis.

Ji-Hee Haam, Yang-Im Hur, Young-Sang Kim

|Apr 08, 2022

Workplace foodservice meals are associated with higher nutritional quality among adult Korean workers: a nationwide cross-sectional study.

Woo-Young Shin, Soo Hyun Cho, Jung-Ha Kim

|May 21, 2021

Relationship between urinary cotinine and serum vitamin A levels in Korean adults: the Korea National Health and Nutrition Examination Survey (KNHANES), 2016-2018.

Soo Hyun Cho

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Frequent Collaborators

Woo-Young Shin

Jung-Ha Kim

Yang-Im Hur

Young-Sang Kim

Hae-Jin Ko

Yoon Jeong Cho

Hye-In Choi

Jong-Koo Kim

Taesic Lee

Myung-Jae Seo

Frequent Collaborators

Woo-Young Shin

Jung-Ha Kim

Yang-Im Hur

Young-Sang Kim