Md Rakibul Hasan

2PUBLICATIONS
8CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Feb 02, 2026
Food Safety, Hygiene, and Sanitation Practices Among University Campus Dining Personnel: An Institution-Based Cross-Sectional Study.

Md Rakibul Hasan, Apurba Chowhan, Most Ruksana Khatun

|Jul 07, 2025
Effect of Degree of Milling (DOM) on Physicochemical and Nutritional Quality of Selected Rice Variety (BRRI dhan78).

Sharmin Akter, Rokeya Begum, Sharifa Sultana Dipti

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