Shouji Takahashi

14PUBLICATIONS
8CO-AUTHORS
Electrochemical energy storage and conversionAnimal nutritionContaminant hydrologyFood engineeringSeparation technologies
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Publications (14)

|Mar 31, 2026
Enhanced Thermal Stabilization of Yeast d-Aspartate Oxidase Through Intersubunit Disulfide Bond Engineering.

Sota Zaitsu, Daiki Imanishi, Narito Ogata

|Dec 16, 2025
Effects of cultivation conditions on D-aspartate production by the lactic acid bacterium Latilactobacillus curvatus strain WDN19.

Takumi Ishikawa, Tomohiro Kobayashi, Kengo Kajitani

|Sep 19, 2025
Crystal structure of D-aspartate oxidase from Cryptococcus humicola UJ1.

Masaru Goto, Risako Nonaka, Taichi Mizobuchi

|Apr 21, 2023
Production of Enhanced Carotenoid-Producing Strains of the Yeast Rhodotorula gracilis Using the Antibiotic Zeocin.

Yusuke Watabe, Shouji Takahashi

|Mar 19, 2022
Mechanism of high D-aspartate production in the lactic acid bacterium Latilactobacillus sp. strain WDN19.

Kengo Kajitani, Takumi Ishikawa, Tomohiro Kobayashi

|Dec 24, 2021
Regulation of d-Aspartate Oxidase Gene Expression by Pyruvate Metabolism in the Yeast Cryptococcus humicola.

Daiki Imanishi, Sota Zaitsu, Shouji Takahashi

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