Kaweesak Chittawatanarat

5PUBLICATIONS
48CO-AUTHORS
Food properties (incl. characteristics and health benefits)Traditional Chinese medicine and treatmentsEpidemiological modellingNutrigenomics and personalised nutrition
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Publications (5)

|Aug 27, 2026
A Risk-Stratified, Volume-Based Plus Enteral Nutrition Protocol with Semi-Elemental Formula in Critically Ill Surgical Patients: A Before-and-After Implementation Study.

|Apr 30, 2026
Comparative efficacy of trauma scoring for predicting in-hospital mortality in elderly patients in China and Thailand: A multicenter retrospective study.

|Jan 04, 2026
Association Between Blood Glucose Variability and Clinical Outcomes in Patients With Sepsis: A Systematic Review and Meta-Analysis.

Gelan Miao, Rui Lu, Tanyong Pipanmekaporn

|Mar 31, 2025
Recognizing malnutrition in adults with critical illness: Guidance statements from the Global Leadership Initiative on Malnutrition.

C W Compher, R Fukushima, M I T D Correia

|Oct 28, 2020
Risk factors and adverse clinical outcomes of postoperative delirium in Thai elderly patients: A prospective cohort study.

Tanyong Pipanmekaporn, Yodying Punjasawadwong, Nahathai Wongpakaran

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Frequent Collaborators

2 joint publications

Atirut Supphapipat

2 joint publications

Natsuda Phothikun

2 joint publications

Srisuluk Kacha

2 joint publications

Gelan Miao