Maged Al-Garadi

16PUBLICATIONS
30CO-AUTHORS
Animal nutritionFood properties (incl. characteristics and health benefits)Animal growth and developmentOenology and viticultureHorticultural crop improvement (incl. selection and breeding)
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Publications (16)

|Sep 19, 2026
Effect of RISCO-NUTRIFOUR Probiotic on Growth and Carcass Traits in Broilers During Starter and Grower Phases.

|Aug 27, 2026
Effects of Fibrafid Supplementation in Standard and Nutrient-Reduced Diets on Growth Performance, Production Efficiency, Carcass Traits, Meat Quality, and Intestinal Morphology in Broilers.

|Oct 09, 2025
Synergistic and individual actions of nanoemulsified vegetable oil and betaine as natural growth promoters on broiler performance, serum proteins, lipid profile, and safety enzymes.

Maged A Al-Garadi, Gamaleldin M Suliman, Elsayed O Hussein

|Oct 03, 2025
Dietary RISCO NUTRIFOUR multistrain multikingdom probiotic consortia improves meat quality carcass traits and growth efficiency in heat stressed broilers.

Abdulaziz A Al-Abdullatif, Maged A Al-Garadi, Mohammed M Qaid

|Jun 16, 2025
Lasalocid-supplemented diets for improving carcass characteristics, meat quality, and fatty acids content of goats.

Gamaleldin M Suliman, Ibrahim A Alhidary, Ahmed M El-Waziry

|Mar 17, 2025
Evaluating Energy Consumption and Thermophysical Characteristics of Camel (Camelus dromedarius) Meat Cooked Using a Newly Developed Ohmic-Sous Vide Cooking System.

Moath Othman, Bandar Alfaifi, Ali Hobani

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Frequent Collaborators

11 joint publications

Mohammed M Qaid

8 joint publications

Gamaleldin M Suliman

6 joint publications

Saud I Al-Mufarrej

6 joint publications

Ibrahim A Alhidary