Patricia Zancan

6PUBLICATIONS
10CO-AUTHORS
Cancer cell biologyFood properties (incl. characteristics and health benefits)Food engineeringCancer geneticsMolecular medicine
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Publications (6)

|Jan 08, 2025
Dietary caloric input and tumor growth accelerate senescence and modulate liver and adipose tissue crosstalk.

José Xavier do Nascimento Júnior, Júlia da Conceição Gomes, Ricardo Imbroisi Filho

|Feb 22, 2023
Once a week consumption of Western diet over twelve weeks promotes sustained insulin resistance and non-alcoholic fat liver disease in C57BL/6 J mice.

Thainá Magalhães Demaria, Leticia Diniz Crepaldi, Emylle Costa-Bartuli

|Oct 12, 2022
Citrate enrichment in a Western diet reduces weight gain via browning of adipose tissues without resolving diet-induced insulin resistance in mice.

Jessica Ristow Branco, Amanda Moreira Esteves, Ricardo Imbroisi Filho

|Jun 24, 2021
Western diet leads to aging-related tumorigenesis via activation of the inflammatory, UPR, and EMT pathways.

Ricardo Imbroisi Filho, Alan C Ochioni, Amanda M Esteves

|Nov 13, 2020
Acetylsalicylic acid and salicylic acid present anticancer properties against melanoma by promoting nitric oxide-dependent endoplasmic reticulum stress and apoptosis.

Priscila Ausina, Jessica R Branco, Thainá M Demaria

|Dec 11, 2019
Serotonin activates glycolysis and mitochondria biogenesis in human breast cancer cells through activation of the Jak1/STAT3/ERK1/2 and adenylate cyclase/PKA, respectively.

Mauro Sola-Penna, Larissa P Paixão, Jessica R Branco

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Frequent Collaborators

4 joint publications

Mauro Sola-Penna

2 joint publications

Jessica Ristow Branco

1 joint publications

Fernando L Palhano

1 joint publications

Marcus F Oliveira