Laís B Cangussu
2PUBLICATIONS
2CO-AUTHORS
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Publications (2)
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|Dec 24, 2021
Chemical Characterization of Coffee Husks, a By-Product of Coffea arabica Production.Lais B Cangussu, Jean Carlos Melo, Adriana S Franca
|Nov 27, 2021
Chemical Characterization and Bioaccessibility Assessment of Bioactive Compounds from Umbu (Spondias tuberosa A.) Fruit Peel and Pulp Flours.Laís B Cangussu, Pãmella Fronza, Adriana S Franca
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