Siham Moussaid
2PUBLICATIONS
0CO-AUTHORS

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Publications (2)
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|Mar 26, 2023
In-vitro evaluation of the probiotic potential and the fermentation profile of Pediococcus and Enterococcus strains isolated from Moroccan camel milk.Siham Moussaid, Moulay Abdelaziz El Alaoui, Khadija Ounine
|Jun 10, 2021
Technological characterization of indigenous lactic acid bacteria from Moroccan camel milk for their potential use as starter or adjunct culture.Siham Moussaid, Outmane Bouhlal, Aouatif Benali
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