Hande Seven Avuk

5PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Communication technology and digital media studiesNutritional epidemiology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

|Aug 31, 2026
The Effect of a Supplement Containing Bergamot and Plant Sterols with or Without a Diet on Dyslipidemia: A Randomized Controlled Trial.

|Apr 03, 2026
The interplay between premenstrual syndrome, eating disorder risk, and adiposity indicators: a cross-sectional study.

Esengul Ozkan, Neslihan Kocatepe, Hande Seven Avuk

|Mar 28, 2026
The Association Between Social Media Usage on Food Choice Motivations and Dietary Carbon Footprints in Adolescents: A Cross-Sectional Study.

Hande Seven Avuk, Tugce Ozlu Karahan, Ezgi Sarigil

|Nov 06, 2025
Hospital Food Services, Patient Satisfaction and Malnutrition Risk Inpatients: A Pilot Study.

Dilara Göksenin Saraç, Birsen Demirel, Hande Seven Avuk

|Sep 29, 2025
Processed Food Consumption Based on the NOVA Classification Is Associated With Elevated Cardiometabolic Risk in Turkish Adults.

Irem Ozkan, Tugce Ozlu Karahan, Hande Seven Avuk

Pageof 1

Frequent Collaborators

2 joint publications

Tugce Ozlu Karahan

1 joint publications

Irem Ozkan

1 joint publications

Dilara Göksenin Saraç

1 joint publications

Birsen Demirel