Zhiwen Shen
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Feb 10, 2025
Recent advances of protein modification strategies to enhance the freezing stability of food emulsions: Principles, applications, and prospects.Zhiwen Shen, Yuxin Ding, Yanshun Xu
|Nov 15, 2023
Cryoprotective effect of soybean oil on surimi gels and the mechanism based on molecular dynamics simulation.Zhiwen Shen, Huaqian Gao, Wanqi Peng
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