Rachel Bleiweiss-Sande

5PUBLICATIONS
4CO-AUTHORS
Children's literatureInfant and child healthFood technologyFood properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (5)

|Aug 25, 2023
Interventions to prevent obesity in Latinx children birth to 6 years globally: a systematic review.

Rachel Bleiweiss-Sande, Kara Skelton, Daniel Zaltz

|Apr 23, 2021
Interventions to prevent obesity in Latinx children globally: protocol for a systematic review and meta-analysis.

Rachel Bleiweiss-Sande, Arturo Jiménez-Cruz, Montserrat Bacardí-Gascón

|Feb 19, 2020
Chemicals, cans and factories: how grade school children think about processed foods.

Rachel Bleiweiss-Sande, Jeanne Goldberg, E Whitney Evans

|Nov 14, 2019
Associations between Food Group Intake, Cognition, and Academic Achievement in Elementary Schoolchildren.

Rachel Bleiweiss-Sande, Kenneth Chui, Catherine Wright

|Oct 31, 2019
Perceptions of Processed Foods Among Low-Income and Immigrant Parents.

Rachel Bleiweiss-Sande, Jeanne Goldberg, E Whitney Evans

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